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Lemon Breakfast Tea - Loose Leaf Tea
Lemon Breakfast Tea - Loose Leaf Tea
Lemon Breakfast Tea - Loose Leaf Tea
Lemon Breakfast Tea - Loose Leaf Tea
Lemon Breakfast Tea - Loose Leaf Tea
Lemon Breakfast Tea - Loose Leaf Tea
Lemon Breakfast Tea - Loose Leaf Tea

Lemon Breakfast Tea Loose Leaf Tea

Squeeze The Day
An instant, lemony classic. We've added zingy lemon oil and chunky peel to the classic duo of Assam and Ceylon. Strong, refreshing, and great with milk if that's how you like it.

'Tis The Season

The Christmas Gift Shop has arrived. A festive favourite has returned and there are a few new things to add to the gift list this year. Great for treating someone else (and yourself!).

About this blend

Assam Black Tea, Ceylon Black Tea, Lemon Peel, Lemon Oil.

Blended in small batches for the freshest taste. It has a two year shelf life, but don't worry, you'll have drunk it by then.

Tasting Notes

Shipping

Compost your packaging

All about
Lemon Breakfast Tea

Hello Twisted Breakfast.

A classic cup of tea, but with go faster stripes. Rolled leaves and a strong, punchy Breakfast Tea taste, but with delectable twists from flavours that pair perfectly.

It's as ubiquitous as ice and a slice, this 'tea with lemon' thing. Every time we launched a Tasting Club blend with a whiff of citrus, it sold out and cries of 'more!' were heard for months on end afterwards. So here it is. With a snifter of citrus, we've taken a perfectly strong breakfast tea made it just that bit sunnier.

TASTES

Perky, Bright

INGREDIENTS

Assam & Ceylon Black Tea, Lemon Peel (4%), Lemon Oil (3%)

FROM

India, Sri Lanka


Try it with a thick, fluffy slice of Madeira cake.

Brewing Lemon Breakfast

brewing-tea brewing-tea

Brewing Lemon Breakfast

1

Scoop

100°

Boiling Water

3-5*

Mins

Brewing Tip


*We brew this one for 4 minutes at Tea HQ.

400ml is perfect for 5g of loose leaf Twisted Vanilla Breakfast. If you're using a tea bag, 300ml is bang on.

Brewing this one is all about finding just how you like it. Try brewing for 3-4 minutes black, or 4-5 minutes with milk. Your tea will start tasting bitter if it’s left to brew for too long so if you fancy a stronger cup, add some more tea leaves.

Wait until the brewing time is up before adding milk. It's worth the wait - it keeps the brewing temperature hot, so the leaves can work their magic.

Rolled whole leaves. No dust, ever.

Our tea is made from the freshest rolled whole leaves - two leaves and a bud from the top of the tea plant, gently rolled and dried. The result is a much better tea and a richer, tastier cup.

Rolled whole leaves.
No dust, ever.

Our tea is made from the freshest rolled whole leaves - two leaves and a bud from the top of the tea plant, gently rolled and dried. The result is a much better tea and a richer, tastier cup.

Brewed in over 70,252 kitchens.

tea packaging

Good Tea.
And Good Business, Too.

We try to make everything we do as good as our tea: We're a proud B Corp, committed to "using business as a force for good". We only work with Ethical Tea Partnership growers. Our packaging is plastic-free. Our bags are compostable. We're a Living Wage employer. For us, it's only good tea if it's all good.
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