Lapsang
Loose Leaf Tea
Smokey & Earthy
Complete The Set:
About this blend
If you're a fan of oaked wine or whisky, this will be your new favourite. This black Chinese tea has been smoked for dark, earthy goodness. It’s still fairly light and ever-so-slightly sweet, so you'll be able to reach for it a bit earlier in the day than your usual tipple.
Tasting Notes
Shipping
Compost your packaging
All about
Lapsang
If you're a fan of oaked wine or whisky, this will be your new favourite. This black Chinese tea has been smoked for dark, earthy goodness. It’s still fairly light and ever-so-slightly sweet, so you'll be able to reach for it a bit earlier in the day than your usual tipple.
TASTES
Smokey, Earthy, Hay
INGREDIENTS
Smoked Chinese Black Tea
FROM
China
Try Lapsag wih fluffy cheese scones with a smear of salted butter. Belting.
Brew it, properly
Brew it, properly
1
Scoop
100°
Boiling Water
3-5
Mins
Brewing Tip
If you want to play around with the smoke, add a pinch of Lapsang to our English Breakfast or another strong black tea.
Rolled whole leaves. No dust, ever.
Our tea is made from the freshest rolled whole leaves - two leaves and a bud from the top of the tea plant, gently rolled and dried. The result is a much better tea and a richer, tastier cup.
Rolled whole leaves.No dust, ever.
Our tea is made from the freshest rolled whole leaves - two leaves and a bud from the top of the tea plant, gently rolled and dried. The result is a much better tea and a richer, tastier cup.
Brewed in over 40,000 kitchens.
Good Tea.
And Good Business, Too.
We try to make everything we do as good as our tea: We're a proud B Corp, committed to "using business as a force for good". We only work with Ethical Tea Partnership growers. Our packaging is plastic-free. Our bags are compostable. We're a Living Wage employer. For us, it's only good tea if it's all good.
