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Darjeeling Tea

4.9
Rated 4.9 out of 5 stars
840 Reviews
Once you've tried English Breakfast, you'll start wanting to try different black teas, and Darjeeling is the perfect next step. It's completely different - delicate and floral - one to schlurp and savour. Our aromatic loose leaf Darjeeling tea has a similar musky-sweet flavour of a muscat wine. Perfect for an afternoon tipple.
Honeyed & Floral
Darjeeling paired with syrupy figs and mascarpone make for a lightly decadent treat.
India
How do you Brew?
How Much Tea?
£28.00
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How To Brew

How to Brew

1 Scoop
95° Brew Temperature
3-4 Minutes
400ml is perfect for 5g of loose leaf tea. If you're using a tea bag, 300ml is bang on.

Brewing Tip

Add a splash of cold water into your tea pot before topping it up with boiling water to get all the subtle notes.
Ingredients

Ingredients

Darjeeling Black Tea

Origins

Darjeeling is a fragrant black tea with a light brew. Make it with cooler water to get the most out of the fruity, floral honey notes. Try it without milk for a brilliantly fresh cup.
Fig. 1

The big Question

Milk
None

Strength

Strong
Light

Colour

Strong
Light

Brewed in 70,000 Kitchens