Lemon Breakfast Tea Loose Leaf Tea
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About this blend
Blended in small batches for the freshest taste. It has a two year shelf life, but don't worry, you'll have drunk it by then.
Tasting Notes
Shipping
Compost your packaging
All about
Lemon Breakfast Tea
Hello Twisted Breakfast.
A classic cup of tea, but with go faster stripes. Rolled leaves and a strong, punchy Breakfast Tea taste, but with delectable twists from flavours that pair perfectly.
It's as ubiquitous as ice and a slice, this 'tea with lemon' thing. Every time we launched a Tasting Club blend with a whiff of citrus, it sold out and cries of 'more!' were heard for months on end afterwards. So here it is. With a snifter of citrus, we've taken a perfectly strong breakfast tea made it just that bit sunnier.
TASTES
Perky, Bright
INGREDIENTS
Assam & Ceylon Black Tea, Lemon Peel (4%), Lemon Oil (3%)
FROM
India, Sri Lanka
Try it with a thick, fluffy slice of Madeira cake.
Brewing Lemon Breakfast
Brewing Lemon Breakfast
Scoop
Boiling Water
Mins
*We brew this one for 4 minutes at Tea HQ.
400ml is perfect for 5g of loose leaf Twisted Vanilla Breakfast. If you're using a tea bag, 300ml is bang on.
Brewing this one is all about finding just how you like it. Try brewing for 3-4 minutes black, or 4-5 minutes with milk. Your tea will start tasting bitter if it’s left to brew for too long so if you fancy a stronger cup, add some more tea leaves.
Wait until the brewing time is up before adding milk. It's worth the wait - it keeps the brewing temperature hot, so the leaves can work their magic.
Rolled whole leaves. No dust, ever.
Rolled whole leaves.No dust, ever.
Brewed in over 70,252 kitchens.
Good Tea.
And Good Business, Too.
