Moroccan Mint
About this blend
Tasting Notes
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All about
Moroccan Mint
When you're in the mood for mint you want it big and punchy, and this hits the spot. This blend includes a stronger 'gunpowder' green tea which you'll see as dark, almost black rolled leaves. This is strong enough to work with the fresh blast of mint.
TASTES
Minty, Strong, Dry
INGREDIENTS
Peppermint Leaf, Chinese Gunpowder Green Tea
FROM
China
Try Moroccan Mint with dark chocolate. It's a delicious combination for the ages – after dinner mints anyone?



Brew it, properly.


Brew it, properly.
Scoop
Boiling Water
Mins
This blend gets punchier the longer it’s left to brew. Tasting too light? Brew it for longer. It’s hard to go too wrong.
Rolled whole leaves. No dust, ever.

Rolled whole leaves.No dust, ever.
Brewed in over 40,000 kitchens.
