Peach & Orange Iced Tea
Rated 4.9 out of 5 stars
32 Reviews
Peach iced tea. As old an invention as the telephone. And for good reason - sweet, juicy peach and sturdy black tea is quite the connection. Say ahoy-hoy to a blend of Ceylon, peach, orange & lemon peel for a bit of brightness, and maximum peach potency.
Sweet, Juicy, Bright
Sri Lanka
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They Go Together
Limited Edition
The Iced Tea Tote Bag
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For all the iced tea mixers, shakers and drinkers.
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The Iced Tea Tumbler
Rated 4.8 out of 5 stars
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Take your iced tea with you wherever you go in style.
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How to Brew
3
Scoop
100°
Brew Temperature
5+
Minutes
3 scoops (15g) of loose leaf or 1 pitcher tea bags is perfect.
This makes 1 litre of strong tea to customise. After brewing, dilute 1 part water to 1 part tea. Sweeten & zest up to taste and add ice.
Prepping in advance? Swap the 1 litre of boiling water for 1 litre of cold water and leave your tea to brew overnight in the fridge for 8-12 hours. Strain/remove the bag. Sweeten if you prefer and add ice & orange slices.
Brewing Tip
The liquorice root in this blend gives ita bit of a sweet kick when cold brewed, so taste test before you add anything extra to see if you like it as is. Having a party? Grab a pitcher, addherbs & orange slices and you've got a showstopper.
Ingredients
Ceylon Black Tea, Peach Pieces, Orange Peel, Liquorice Root, Natural Peach Flavouring, Sunflower Petals, Natural Lemon Flavouring, Natural Orange Flavouring
Origins
Say ahoy-hoy to a blend of Ceylon, peach, orange & lemon peel for a bit of brightness, and maximum peach potency.
Fig. 1
The big Question
Milk
None
Strength
Strong
Light
Colour
Strong
Light
Brewed in 70,000 Kitchens
Peach & Orange Iced Tea

